Tapas Party

For this month’s theme we’ve gone to Spain!



When we were trying to work out what to make, we decided on Tapas and then it just spiralled out of control from there. So this is why this month I’ve separated out the food and the wine.

Ultimately, this is for a party, all the wine goes with all the food goes with all the wine. I love trying different combinations, and a table filled with glasses of different wines is my favorite kind of table!

So enjoy trying everything!

Wines

Godello

Verdejo from Rueda

Rioja Reserva

Priorat

Manzanilla Sherry


Dishes

Albondigas 2 Ways – Classic & Vegetarian

Chicken Croquettas

Spanish Tortilla

Patatas Bravas with Romesco Sauce

Mini Basque Cheesecakes

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