Provençal Rosé & Caprese Salad

I couldn’t let summer go by without enjoying some Provençal Rosé! And since this is what I drink the most of all summer long and the dish that I eat the most of during these warm days, I figured they’d be quite nice together. Provençal Rosé really is the world standard for premium pink wine…

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Pinot Grigio & Corn and Feta Salad

Let’s just get this out of the way: Pinot Grigio is great because it is very blah. When it’s cheap and cheerful, likely coming from the Veneto region in Italy, it’s sharp, light, mildly fruity, and 100% inoffensive. When it’s a little more expensive and coming from somewhere like Alto Adige up in the Dolomite…

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